Friday, 10 May 2013

Chocolate Ruffle Cake


 
I love chocolate cake and seeing that I had leftover chocolate butter cream from a cake I made for customer I was certainly not going to let it go to waste. So I made another chocolate cake all for myself!

For the Cake I just used a Donna Hay chocolate cake recipe and for the chocolate butter cream I used Mich Turner’s chocolate butter cream recipe from her book ‘Cake Masterclass’ which is divine! Mich Turners chocolate butter cream recipe has a soft texture which is what I like because when I pipe ruffles I can never finish the cake by using a firmer butter cream as it hurts my hand to much!

I covered the cake in ganache and let that set in the fridge.

I then used a Wilton tip 406 to pipe the ruffles.
 
Oh and not too worry I ending up sharing the cake with my family.
 
Have a gorgeous day.

 

 



 
Anita X

8 comments:

  1. This looks super amazing!

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    1. Thank you TK it tastied super amazing too. Donna Hay has good recipes out. ;)

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  2. Anita, this is amazing! I wonder how did you do the ruffles vertically! Kindly share! Thanks. :-)

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  3. Wow this cake is beautiful! I wish I could make a cake look like that. Will you make me one? ;-)

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  4. oh my gosh!!!!! that is so beautiful and professional!! wow. My icing has never looked anything close to that! good for you!!!
    I am your newest follower..pls follow back if you can.

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  5. This cake needed to be on my table for my birthday Saturday! It is gorgeous!!! I bet it was yummy.

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  6. OMG(osh) you are a cake virtuoso! Love it!!! Can't wait to see more.
    Cheers,
    Char
    http://1epicmom.com

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  7. Beautiful! Thanks for bringing to the Blog Hop!

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